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    Starters

    • Kelly Bakery Rustic Cheesy Garlic Bread

      chipotle aioli

      dairy, wheat, vegetarian

    • THAI CHILI BRUSSSEL SPROUTS

      +Hobbs bacon OR Silva chorizo 4.

      vegetarian

      + Silva Chorizo

    • GRILLED CASTROVILLE ARTICHOKE

      garlic aioli | arugula

      dairy free, vegetarian

      + Silva Chorizo

    • Turmeric Roasted "Cali- flower"

      green goddess | pistachios | California dates | pickled red onions + Silva Chorizo

      gluten free, vegetarian

    • Summer Haas Avocado Kelly Rustic Toast

      Coke farms field arugula | watermelon radish | butternut squash | pears | apples

      dairy free, vegan

    • FRESH SUSHI GRADE AHI TOWER & CUPS

      Avocado | edamame | cucumber | wasabi | furikake | organic butter lettuce cups

      fish

    • HOBBS BACON TOP ORGANIC DEVILED EGGS

      HOBBS BACON TOP ORGANIC DEVILED EGGS

      vegetarian, vegan

    • DI STEFANO BURRATA & HEIRLOOM TOMATO

      Kelly Rustic Bread | fleur de sel | Sigona’s balsamic fresh basil | fresh pesto

      dairy, vegetarian, vegan

    • Craft Mac & Cheese

      smoked gouda | cheddar | panko

      dairy, vegetarian

      Add Hobbs Bacon

    • GRILLED BRENTWOOD “STREET CORN”

      Lime spiced sriracha aioli | cotija cheese | fresh cilantro

      egg, gluten free, vegetarian

    Taco Platters (2)

    GF & Non-Gmo Corn Tortillas, Side: Coke Farms Greens Salad

    • Pulled Chicken Verde

      lime spiced slaw | salsa | cotija | radish | cilantro | avocado

      gluten free

    • Cumin Spiced Beyond Meat

      lime spiced slaw | salsa | cotija | radish | cilantro | avocado

      gluten free, vegetarian

    • Grilled Fresh Local Rock Cod

      lime spiced slaw | salsa | cotija | radish | cilantro | avocado

      gluten free

    • Fresh Sushi Grade Ahi - Poke Style

      avocado | seasame seeds | sriracha aioli | lime spiced slaw

      gluten free

    Salads & Soups

    Add to the below

    • Grilled n’ Chilled Chicken

    • Fresh Ora King Salmon

      *1 & *2

      fish

    • Fresh Miso Glazed Black Cod

      fish, soy

    • Grilled Prawns

      shellfish

    • "Shaking Beef Tenderloin"

      *1 & *2

    • Cumin Spiced Beyond Meat

      gluten free, vegan

    • HOUSE MADE BIANCO DI NAPOLI TOMATO SOUP

      shaved parmesan | chives | truffle oil drizzle

      tree nut, gluten free, vegan

    • Green Heart Farms Roasted Beets

      Happy Boy Farms greens | Laura Chenel goat cheese | candied walnuts | winter citrus | citrus vinaigrette

      dairy, tree nut, vegetarian

    • Fresh Sushi Grade Ahi - Poke Bowl Style

      brown rice | wasabi | GF soy | tobiko | seaweed salad | sriracha aioli | mix green

      *1 & *2

      gluten free, fish

    • Coke Farms Kale & Little Gems Caesar

      anchovy base | Egg free | Kelly Rustic croutons | shaved parmesan

      dairy, egg free, fish

    • House Made Bianco Di Napoli Tomato Soup

      shaved parmesan | chives | truffle oil drizzle

      gluten free

      cup or bowl

    • LOCAL SUMMER BERRY, PEACH & AVOCADO

      Goat cheese | HBF greens | orange | citrus vinaigrette | almonds | pepitas

    Lil Farmers (12 and under)

    • Teriyaki Chicken

      Veggies ‘brown rice

      gluten free

    • Mac N Cheese

    • Bucatini

      With butter and parmesan or House Marinara

      vegetarian

    Desserts

    • Brioche Bread Pudding

      balsamic winter pears | whipped cream

      dairy, egg, wheat, vegetarian

    • WARM GHIRADELLI CHOCOLATE BROWNIE

      dairy, vegetarian

    • Oakland's Pietisserie Local Season Pie

      wheat

      * Local Pumpkin with Chocolate Crust | whipped cream

      * Warm "Pink Apple " Granny Smith & Rhubarb | Cardamom crumble | vanilla ice cream


    Our kitchen prepares items containing: gluten, tree nuts, shellfish, soy| dairy Cross contamination is not 100% guaranteed. 

    *1. Contain raw or undercooked ingredients 

    *2. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.

    Mains (Available after 4pm)

    ** Choice: Local farm greens OR brown rice & local vegetables

    • Fresh Ocean Sourced Ora King Salmon

      Sigona’s Meyer lemon oil drizzle | Santa Cruz micro greens

      fish

    • Miso Glazed Fresh Local Black Cod

      grilled tamari glazed bok choy | Santa Cruz micro greens

      fish, soy

    • Natural "Shaking Beef" Tenderloin

      Vidalia onion | sweet soy | oyster sauce | local Kimchee

      gluten free

    • GRILLED FRESH PACIFIC HALIBUT

      Spring strawberry, Haas avocado, mango salsa | Santa Cruz micro greens

    Entrees (Available after 4pm)

    • Cabernet Braised Prime Short Ribs

      turmeric cauliflower puree | GF beef gravy | roasted winter vegetables

      gluten free

    • LOCAL ASPARAGUS | SNAP PEAS | TRUFFLE RISOTTO

      truffle oil | shaved parmesan | vegetarian stock | Straus family dairy butter

      gluten free, vegetarian

    Fresh Saporito Pasta of Redwood City (Available after 4pm)

    • Bucatini

      House Sauce Selections

      * Bianco Di Napoli house marinara | shaved parmesan

      * Straus creamery alfredo – shaved parmesan

      * Fresh pine nut & basil pesto | shaved parmesan

    • Add items to Pasta

      * Grilled Mary's Chicken

      * Grilled Prawns

      * Beyond Meats "Bolognese"

      * 2 NY Sausage & Mindful Meats Meatballs | fresh ricotta - pesto

    Healthy Bowls

    • Vegan Lemongrass- Curry

      local vegetables | tri-colored carrots | broccoli | brown rice

      gluten free, vegan

    • Gluten Free Teriyaki Bowl

      tri- colored carrots | broccoli | winter vegetables | cauliflower | brown rice

      gluten free, vegan

    • Back of the House

      avocado | chipotle black beans | brown rice | tomatillo salsa | potatoes romaine | roasted poblano | pickled red onion | cotija |cilantro | radish | tomato

      gluten free, vegetarian

    • Buddha Bowl

      asparagus| sugar snap peas | avocado | kale- red & white quinoa | turmeric–dill

      gluten free, vegetarian, vegan

    • Add onto Bowls

    • Grilled n' Chilled Chicken

    • Grilled Prawns

      *2

    • Fresh Ora King Salmon

      fish

    • "Shaking Beef Tenderloin"

      *1 & *2

    • Fresh Miso Glazed Black Cod

      *1 & *2

    • Cumin Spiced Ground Beyond Meat

      vegan

    Burgers

    Petite Pains Brioche bun, dijonnaise, red onion, Sonoma b&b pickles ( Lettuce and Tomato upon Request )

    • ½lb Mindful Meats Beef

      Certified organic, non- GMO verified, grass grazed

      organic

      Choice: local mixed greens or Local 271 tomato soup

    • Beyond Meats

      Plant based

      vegan

      Choice: local mixed greens or Local 271 tomato soup

    • The Local 271- 1/2 lb. Mindful Meats Beef

      smoked gouda | Hobb's bacon apple bourbon jam | Green family farms arugula

    • Add to a burger

      * Laura Chenel Goat Cheese

      * Cheddar

      * Swiss

      * Smoked Gouda

      * Marin Brie Triple Cream

      * Avocado

      * Hobb's Bacon

      * Gluten Free bread available for substitution

    Our kitchen contains:   gluten | tree nuts | shellfish | soy| dairy,  cross contamination is not 100% guaranteed                                                        

      *1.  Contain raw or undercooked ingredients.

    *2.   Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.

    Download PDF

    What is “Pass the Buck”?


    What is “Pa$$ the Buck”?

    Our mission is to create partnerships with our vendors & give back to the community.

    Together we “pass the buck” by donating to local charities and non- profit organizations.

     For this spring menu, Local Union 271 has created a partnership with “Love, Tito’s” handmade vodka. 


    We are committed to 5% of all proceeds procured through a combination of Special Edition T-Shirts and featured 

    “Pa$$ the Buck” cocktail to Good Karma Bikes of San Jose. 


      Goldfinch

      Tito’s  Handmade Vodka | lemon | vanilla honey |dry curacao | vermouth |sparkling wine


    Farm Tails

    thoughtful seasonal cocktails

    • Pura Vida

      Casa Amigo Blanco| La Pinta pomegranate| local honey | jalapeño | lime

    • CA- 271

      St. Gorge dry gin | Select Spritz | Elderflower liquor | sparkling wine

    • Tamarind Breeze

      Los Vecinos mezcal | house infused tamarind syrup | lime | agave

    • Out of the Blue!

      Humboldt's Finest Hemp infused vodka| blueberry syrup | lime | club soda

    • Jungle Bird

      Captain Morgan spiced rum | Aperol | pineapple juice | lemon

    Spiritous

    • Manhattan 271

      bourbon & rye blend | house bitters | signature aperitif blend Amarena cherry

    • Sazerac

      Rittenhouse Rye Whiskey | St. George Absinthe Vert | lemon

    • Old “Pro” Fashioned

      Jim Beam Rye | Bourbon barrel age maple syrup | pinch of salt

    Non-Alcoholic Refreshers

    • Pina Colada 0.0% abv

    • Mint Julep 0.0% abv

    • Bird of Paradise

    • Watermelon Peach Cooler

    • Lev’s of SF Black Currant Kombucha On Tap

    • Fresh House Squeezed OJ

    • Fresh Lemonade or Iced Tea

    Coffee & Tea

    Chromatic Coffee from SJ

    • Americano or Espresso

    • Latte

    • Cappuccino

    • Mighty Leaf Bag Tea

    • Matcha Tea Latte

    • Ghirardelli Hot Chocolate

    Whites, Rose & Bubbles

    5.5oz gls

    • Sean Minor “4 Bears”, Chardonnay, ’19 Central Coast

    • Lioco, chardonnay, '19 Sonoma

    • Mindego Ridge, Chardonnay, ’17 Santa Cruz Mtns.

    • Rombauer, chardonnay, '20 Carneros

    • Kistler “Les Noisetiers”, Chard, ’19 Sonoma Coast

    • “J” Vineyards, Pinot Gris, ’20 CA

    • Long Meadow Ranch, Sauv Blanc, ’19 Rutherford

    • Kathryn Kennedy Organic, Sauv Blanc, ’20 CA

    • Birichino , Vin Gris Rose , ’20 CA

    • Idlewild "Flora & Fauna", piedmontese style rose, '20 Mendocino

    • Liquid Farms, Rose Mourvèdre, ’19 Santa Barbara

    • A Tribute to Grace, rose of grenache, '19 Santa Barbara Highlands

    • Gruet, Sparkling Brut Rose de Pinot Noir, NV NM

    • Schramsberg “Mirabelle”, Sparkling Brut, NV CA

    Reds

    5.5oz gls

    • La Honda “Exponent”, Red Blend, ’18 Santa Cruz

    • The Prisoner, Red Blend, '19 CA

    • Blood Root, Pinot Noir, '19 Sonoma Coastal County

    • Olivera, Pinot Noir, ‘16 Russian River

    • Thomas Fogarty, Pinot Noir, ’17 Santa Cruz Mtns

    • Lateral, Cab Franc & Merlot Blend, ’18 CA

    • Bokisch, Tempranillo, ’18 Lodi

    • The Pairing, Syrah, '18 Santa Rita Hills

    • Carol Shelton Wild Thing, Zinfandel, '18 Healdsburg

    • Ridge Estate "Three Valleys", Zinfandel, '19 CA

    • Turley "Juvenile", Zinfandel, '19 CA

    • Josh Cellars, Cabernet, ’18 CA

    • Obsidian Ridge, Cabernet Sauv '19 Napa Valley

    • Silver Oak, Cabernet, ’16 Napa

    Draft Beer

    • Laughing Monk, Holy Ghost Pilsner

      SF, 5.3% abv

    • Lead Dog Citra Solo IPA

      Tahoe, 6.4% abv

    • Anderson Valley Brewing Co, Boont Amber Ale

      CA, 5.8% abv

    • Morgan Territory, Hoptomic DBL IPA

      Tracy, 8.5% abv

    • Bare Bottle, Get Oat of Here! Nitro Stout

      SF, 6.1% abv

    Bottles & Cans

    • Don Gordo's, Mexican Style Lager, 12oz

      SJ, 5.0% abv,

    • Coronado, Salty Crew Blonde Ale, 12oz

      SD, 4.5% abv

    • Almanac, True Kolsch, 16oz

      Alameda, 5.0% abv

    • Headlands, Point Bonita Pilsner, 16oz

      SF, 5.3% abv

    • Lead Dog, You Can Call Me Hazy IPA, 16oz

      Tahoe, 6.6% abv

    • SLO Brew, A-SLO-Ha Tropical Hazy IPA, 16oz

      SLO, 6.5% abv

    • Lead Dog, Intergalactic N.E Dbl IPA, 16oz

      Tahoe, 8.2% abv

    • East Brother, Red lager, 16oz

      Richmond, 4.6% abv

    • Gordon Biersch, Marzen, 12oz

      San Jose, 5.7% abv

    • Stem Cider, Pear, 5.3% abv, Colorado, 12 oz

      CO, 5.3% abv

    • Erdinger Weissbrau NA, Wheat, 12oz

      Non- Alcoholic Beer, .5% abv

  • CA -271
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  • Jungle Bird
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  • Pura Vida
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    • Until 3:00 pm daily

    Download PDF

    Seasonal Fruit Mimosas!

    • Strawberry

    • Mango

    • Lychee

    • Guava

    • Fresh Navel Orange

    • Watermelon

    Brunch Cocktails

    • Tito's Vodka Bloody Mary

    • Don Gordo Mexican Style Lager Michelada

    Seasonal Refreshers

    • Orange & Pineapple Non- Alcoholic “Mule”

    • Mango & Citrus Palmer

    • Guava & Hibiscus Cooler

    • Fresh Lemonade or Iced Tea

    • Vegan Coffee Horchata

      Hot or Over Ice

    Craft Your 3 Item- Scrambles or Omelet

    includes Kelly Bakery rustic bread | organic jam | butter

    • Side Choice: LU potatoes OR local mixed greens

    • Applewood Bacon

    • Grilled Chicken

    • Silva Chorizo

    • Smoked Salmon

    • Lacinato Kale

    • Tomato

    • Local Spinach

    • Caramelized Onions

    • Haas Avocado

    • Cypress Goat

    • Cheddar

    • Swiss

    • Feta

    • Cage Free Egg Whites

    Brunch Classics

    • Chilaquiles

      crispy tortilla chips | 2 fried eggs | tomatoes | onions | cotija cheese | avocado | salsa verde | creme

      dairy, gluten free

    • Local Standard

      2 cage free eggs | LU potatoes | Kelly Bakery rustic toast

    • THE Hangover

      2 cage free eggs | avocado | breakfast potatoes | salsa verde | crema | jalapeno

    • Vegetarian Black Bean Huevos Rancheros

      2 cage-free eggs | corn tortillas | breakfast potatoes | tomatillo salsa | cheddar-jack

    • Breakfast Mac 'N Cheese Skillet

      cheddar cheese | cage-free over easy egg | green onion

    • Brunch Add Ons

      Applewood Bacon

      Silva Chorizo

      Chicken

    • Mindful Meats Non- GMO Burger- Ultimate Breakfast Sandwich

      Hobbs Smoked Bacon | Cheddar | brioche bun | green goddess | arugula | over easy egg

    • Gluten Free Breakfast Taco Platters

      scrambled eggs | potatoes | avocado | salsa | cotija | pickled radish

      Your Choice:

      * Pulled Verde Chicken

      or

      * Cumin Spiced Beyond Meat (Vegetarian)

    • Petite Pains Brioche French Toast

      real maple syrup & butter

    • Buttermilk Pancakes

      real maple syrup & butter

    • Add berries to above

    • Crispy Chicken & Buttermilk Waffles (2) *Saturday & Sunday Only

      real maple syrup | honey hot sauce | butter

    Local Organic Poached Egg Benedicts

    Served on Kelly Bakery rustic bread with Hollandaise

    • Side Choice: LU potatoes or local mixed greens

    • Avocado | Bloomsdale Spinach | Tomato

      egg

    • Silva Chorizo | Avocado | Bloomsdale Spinach

      egg

    • Hobb's Bacon | Heirloom Tomato | Avocado

      egg

    • Santa Barbara Seafood Co Smoked Salmon, | Avocado | Spinach

      egg, fish

    • Short Rib | Avocado | Tomato | Spinach

      egg

    Sandwiches

    served on Kelly Bakery rustic bread with hollandaise sauce

    • Side Choice: LU potatoes or local mixed greens salad

    • Grilled Mary's Chicken Breast & Fresh Pesto

      focaccia | swiss| tomato | butter lettuce | aioli

      wheat

    • Pole Caught "American Tuna" Wild Albacore Open Face Melt

      swiss | rustic toast

      wheat, fish

    • Santa Barbara Fish Co. Smoked Salmon

      green goddess | red onion | HB egg | rustic toast

      wheat, fish


    Our kitchen contains:   gluten | tree nuts | shellfish | soy| dairy,  cross contamination is not 100% guaranteed                                                                                                                                                                                       *1.  Contain raw or undercooked ingredients. 

    *2.   Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.

    Thank You.